Gastronomy is taken very seriously in France and with the rich history for fine French cuisine, Paris is a city where you will find some of the Worlds finest chefs serving remarkable cuisine and you will find thousands of cafes and restaurants in Paris alone, ranging from the small bistro such as the Allard Bistro through to exceedingly plush restaurants. Even at a small traditional restaurant like the Boeuf sur le Toit or at a fancy restaurant setting such as the Train Bleu, the quality of food is of the utmost of importance, but many places have to be booked prior and some require reservations weeks or even months in advance, like the Jules Verne at the Eiffel Tower! When it c restaurants in beverley omes to the type of cuisine, you have choices from all over the world such as the Blue Elephant which serves Thai dishes in beautiful surroundings, Brazilian food at the Brasil Tropical Cabaret and restaurant, Le Curieux Spaghetti Bar for true Italian delights, or the Tokyo Eat restaurant serving adventurous fusion cuisine. There is so much variety to tempt your taste buds, yet obviously, it is the French food that really stands out in so many restaurants in Paris and some are in unusual surroundings like L’Atelier de Joel Robuchon, 1970′s style Korova, the family restaurant Apollo or Altitude 95 in the Eiffel Tower and they vary in cost from only a few Euros to hundreds per person.